Dear SooN Cooks of the Internet,
I eat a lot of salad. My favorite is Caesar — no question. The saltiness from the anchovies and the acidity from the lemons is a fusion that I’ll never get tired of.
Kale on the other hand? This marriage happened by accident one evening when I was SooN ENTERTAINING in 2008. I had forgotten to grab romaine lettuce and didn’t realize it until minutes before dinner was going to be served. A bunch of Lacinato Kale was all I had on hand. So I gave it a go and have literally never looked back. In fact, I love it so much that in our house — if it’s Caesar, it’s Kale!
If you’ve never tried it – join the party!
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Other Critical Information
You can use any type of kale, these two varieties are my favorite.
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SooN COOKING Original
#1: Prep Ingredients
Separate the Lacinato kale leaves from stems and wash. Spin dry and then shred into
#2: Mix Ingredients
Empty contents of baby Kale package into the large bowl. Add the Lacinato kale. Add the Caesar Dressing and distribute evenly in the kale.
#3: Garnish and Serve
Top the salad off with the parmesan and crouton crumbles. Distribute the anchovies evenly and finish with the lemon-pepper and garlic-salt.
SooN COOKING Express
The SooN COOKING ORIGINAL recipe is as fast as I can make it!
SooN COOKING Vegetarian
The SooN COOKING ORIGINAL recipe is vegetarian.
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SooN COOKING Kosher
The SooN COOKING ORIGINAL recipe is dairy. Make sure to use Kosher certified products when serving this dish to someone who keeps Kosher.
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SooN COOKING Halal
The SooN COOKING ORIGINAL recipe is Halal.
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SooN COOKING Celiac
The croutons in the SooN COOKING ORIGINAL are not
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SooN COOKING for One
The SooN COOKING ORIGINAL recipe is perfect for one! Simply reduce the amount of kale you’d like to use to fit your appetite. I recommend about 1 TBS dressing to each cup of greens you use.
SooN COOKING for Kids
My kids love the croutons. It’s what motivates them to eat the greens.
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